While current vintages of the wines of La Pèira cannot be acquired here (see here for stockists), we thought to found this little épicerie (especiariá in occitan) simply for the purchase of larger format bottlings, for en primeur offers, for the occasional limited stock of library vintages (ex-domaine), and for otherwise unavailable rarities and oddities only.

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Le Grand Cru du Sud de la Franceby Abigail Daker

“Southern France’s First Growth”, Andrew McMurray (VP of New York’s famous Zachys) wrote of La Pèira. This print by the British artist Abigail Daker captures the Bois de Pauliau vineyard where the wine is grown that first prompted this kind description. (Typography set courtesy of Simon Mercer.)

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